deep south gravity feed smoker

478.328.1500 | Monday - Friday, 8am - 5pm EST Never use another, top notch staff and customer service. You combine American-made craftsmanship with world-class innovation. I am thinking about a gravity feed smoker and I am considering either the Deep South or Southern Q smokers. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. . For a gravity fed cooker in that range look at the Rebel, Assassin or Superior cookers. I put the sliced flat in the pan, sprinkle with a little more brisket rub and then pour about 1 cup of the beef jus into the steam pan. While the size is the same as the Patio, the small changes that make it a perfect for the backyard AND Backyard competition cook. So much so, that for the first time ever, I decided not to smoke it for burnt ends and threw it in the grind pile instead. But Im pretty dead set on a GF. For a given ambient temperature, that will get your meat to final serving temperature quicker. i have for sale a 2 year old Deep South GC 28 for sale. Get a free 30-day trial here. Keep the cubed on a wood chunk little closer to the grate. - Could be pursuaded to ship the smoker for a fee. Featured Deep South Smokers GC28 Gravity Fed. Thanks Dave - I understand what your points but there seems to be a lot of happy people out there with vertical insulated smokers. Smokin' the Competition The most innovative smokers in the industry for over 30 years 800-395-4839. . A friend of a friend just bought an Assassin gravity smoker and loves it. Details. JavaScript is disabled. Sure they look cool but actually it's the size that matters. Despite the being the wrong fan (6cfm for kamados), once I got the smoker up to temp, this kept the temp steady. I used the Deep South Smokers GC42 for this cook. 1 " steel pipe nipple on ash box door for air draft control device Need the space ASAP. Normally, I only use the Mojobricks at critical smoke times, like the first 2 hours and the last hour. Request Pricing. These fees do not add to the price of purchase but they do help keep this site alive. 113 were here. Notice the square metal tube at the bottom, which is the exhaust piping from the fire box. This cooker was custom made for Deep Smoke BBQ competition team. $1400.00. Press the space key then arrow keys to make a selection. 478.328.1500 | Monday - Friday, 8am - 5pm EST Add about 1 cup of the warm au-jus. (3) 16 1/2" x 23 1/2" expanded steel racks are standard, 4 spacing between racks (custom spacing available), 4 rack runners (can add more upon request), Patented heat distribution made of 3 x 6 steel tube, Exterior is 31 wide 50 deep 64 tall (with 8" wheels), Runtime is approximately 15 hours without having to be refilled at 225, A 25 CFM fan and draft control device is recommended, 12 Gauge exterior skin and interior cook chamber, 2 thick Roxul insulation in all doors and lining inside exterior walls, 4 insulation around charcoal chute/firebox and cook chamber wall, 1 steel pipe nipple on ash box door for air draft control device, 8 soft rubber, swivel, locking casters on front side, Fully welded rather than screws or rivets, Automotive paint with endless color options, Ash boxes are 8x8x12 with steel. Please use them. Are there other options I should consider? Method 2 : You can use 2 to 3 Weber Cubes . So less energetic smokers (like electrically-powered ones) tend to come with water pans. made of a frame of 2x2 square tubing and 12 gauge steel that is fully welded, no screws or rivets. Custom Trailers & Hog Cookers. We are all a bunch of folks cooking ribs in parking lots. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. It has insulated cooking and firebox chambers, making it extremely efficient. You will receive an email from us within 24 hrs to verify your order. You don't want them dripping in sauce. (Several people have commented that this looks like a face with the two thermometers and handle.). Product links. The Old Country Gravity Fed Smoker is a progressive tool that can control its temperature by itself. 9. Superior Smokers SS-2 Gravity Fed Smoker with extras for sale. Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. It is called gravity-fed because the charcoal is in a narrow stack in a chute on the right, and it is self-fueling as the coal burns at the bottom of the chute. with a Universal kit. Michael Collins TOLD me that fan wouldn't work because the Deep South has 3-4 times the volume of a kamado, but he would send me the Universal Kit which has a much bigger fan. Has not been used more than 10 times. Tow loop so you can connect a winch to pull the smoker up onto a trailer. Preheat - I fire the pit an hour before cooking, to give it time to preheat thoroughly. Thanks for looking. Our Gravity Smoker works hard so that you don't have to, for food that's as consistent as it is delicious. Press the space key then arrow keys to make a selection. I pour in enough beef stock to cover them about 1/2 to 2/3rds the way up the sides. So it just feels wrong to only bring this much wood to a competition. One of the brisket flats before wrapping. New and used Smokers for sale in New Taipei City on Facebook Marketplace. Do gravity fed smokers always have an offset firebox? I used my. You must log in or register to reply here. Ive seen them but they seem kinda pricy compared to some others. It wasn't exactly what I wanted but I wasn't going to say no to a USDA Choice whole brisket for just $24. For a better experience, please enable JavaScript in your browser before proceeding. When we handle our meats, they are now on trays so instead of having to take 4 individual ribs off of the grill for wrapping or things like that, we just take one tray out. ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Isn't it better to have an offset box than one directly under the cook chamber? The best temperature to run your smoker at is in the range of 205-325 degrees. My cookers can have as much as 20-30 degrees variance in the cooker from right to left/ top to bottom / front to back, etc. If you are a competition team or a food truck/restaurant operator that has been considering a box cooker, pick up the phone and, The first obvious feature is space. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here to read the Terms of Service. Cook for the whole family with the Old Country BBQ Pits Insulated Gravity Fed Charcoal Smoker. Delivery possible. Most gravity-fed smokers up to that point fell at a much higher price point and were seen more in the competition circuit than on the backyard patio. ), so I planned to split the briskets like I do in competitions. Toggle clamp latches at the top and bottom of chamber doors as well as fire box and charcoal chute. This isn't a recipe post, just notes and thoughts about the brisket cook I did last weekend. The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood including dual-tube burners that are able to achieve high, searing temps that rival most comparatively priced gas grills. But for this cook I was out of wood chunks. I have a Stumps and love it. It has three racks with room for three . I froze the jus in silicone ice trays (dedicated for this purpose so you don't get brisket tasting ice cubes) and then saved the jus cubes in a zip bag. Click here to read our detailed review and the raves from people who own them. 2" thick Roxul insulation in all doors and lining inside exterior walls. 1. John practicing chicken using our new program. We extend this right to anyone, EU resident or not. I put them back in the smoker and let them braise until the briskets hit 200f. Hand crafted in Macon, Georgia, USA, our smokers, grills, custom trailers and hog cookers are 100% made in America. The RGC is a slimmed down version of the GC28. Whenever I'm smoking two butts or two briskets, I play this game in my head that they are racing, and I watch the difference in internal temperature as they cook. 1 " steel pipe nipple on ash box door for air draft control device I want a big one so Im happy to buy used. Then we'll either serve it this way or wrap it tightly and keep it warm for service. Then reversing that process at the beginning of a contest and repeating it at the end. SMF is reader-supported. It almost has the same result. (3) For the advanced user, build the components of a custom Guru Control kit. This pit is a gravity-fed smoker, meaning the heat is indirect. In my opinion, Deep South Smokers makes the nicest vertical GF on the market. Again, that has huge financial payback from a business standpoint. Smoker has upgraded wheels, upgraded racks and a BBQ Guru. 2am - I put the other flat and two pork butts on after refreshing their rub and spritzing them with AJ. No need for a water pan, IMO. 2" x 2" steel tube frame. WARNING: California Proposition 65: Combustible by-products produced when using this product contains chemicals known to the state of California to cause cancer, birth defects, or other reproductive harm. Item Price: $ 4195.00. This is NOT another cookie cutter production model. Couple Interesting Welding Projects (Dialog & Pics), Superior Smokers SS-2 Gravity Fed Smoker with extras for sale, For Sale Gravity Fed Smoker Dual Chamber on trailer, Spicy CI Grilled Deep Dish Meatball Lasagna (Pics), Another spit-roasted prime chuck shoulder, Chicago Inspired Italian Beef Pull-apart Ring (TD entry). Additional latches on the top and bottoms of the 2 doors keeps the front secured airtight as well. 1" x 1" steel handle. Today let us all. . Best I have seen for completely even temps is the Vulcan made by Myron Mixon Smokers but they still arent perfect. The second time, I used the Flame Boss 200 that we use on kamados. This should also help you light a gravity smoker easily. After prepping everything, we cover each tray in. Call For Availability: 888-223-6118 Get Details. You can go with: Stumps Smokers Deep South Smokers Stumpville (Stump's daughter is building em for the family after they sold Stumps) Assassin Smokers T&K Smokers (based out of Indiana) Southern Q Myron Mixon Big D's Custom Smokers (based out of Michigan) Humphreys Smokers (based out of Maine) The results were very good and surprisingly, the chicken skin came out pretty crispy despite the low temp and humidity. A gravity feed smoker is a type of barbecue smoker that uses gravity to feed charcoal into the firebox. Myron Mixon's G33 is a very well made, well thought out gravity feed smoker with quality hardware and some unique features. *Shipping is quoted and charged separately due to the large size and weight. I used a floor plate mount (plumbing dept at Lowes) to rig the fan to the Deep South. WARNING: California Proposition 65: Combustible by-products produced when using this product contains chemicals known to the state of California to cause cancer, birth defects, or other reproductive harm. I love this cooker for its size, even cooking temperatures, and moist cooking environment. Mojobricks have been around for years and the owner, Fred Grosse, was on our team at Memphis in May several years ago. Sale price. When I talked to Scott at Deepsouth last week he didn't say anything about a TNT model. > Discussion Area > Competition BBQ: Gravity Feed Smoker Input User Name . Neat please. Put a fresh Barb-B-Qube in the firebox and about 5 minutes later, I put the burnt ends back in the smoker for 10 minutes, just to set the sauce. I've been looking into a GF smoker so I can hit the competition circuit. I like the concept because it lets me load the chute with charcoal and then add wood chunks or cubes to the firebox for smoke as desired. We will contact you the next business day to confirm your online SMOKER order. thick (GC28 and larger), Sloped floors for easy drainage with ball valve. 4" insulation around charcoal chute/firebox and cook chamber wall. You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor at: Looking to get a gravity feed vertical smoker.Large capacity ..any input is greatly appreciated. This rig weighs over 900 lbs and pushing it is a lot easier with larger wheels. It is a blend of things that I have personally found to make for a more consistent product. I lowered the cooking temperature by 15 degrees (from 290 to 275f) to allow for a longer smoking period. http://www.deepsouthsmokers.com/gc-series.html, http://eggheadforum.com/discussion/1197918/ot-it-aint-an-egg-but#latest. . It's built to last. This time, I went through 2 bags of regular Big Green Egg charcoal (Ace didn't have BGE Brazilian in stock) and. In that case, you put some effort into better harvesting the energy content in your fuel. This baby cooks circles around cheap offset smokers because temperature control is so much easier. This has zero impact on the price you pay but helps support the site. Awards and . Interior cook chamber is 24 x 24 x 30 " tall; Exterior measurements: 29 x 39 x 60 tall; 4 Racks that measure 23 " x 23 " 4 rack runners configured bottom to top at: 5.5, 5, 4, and 4" Hold about 12-15 lbs of charcoal. Daring drops, turns, and twisting spirals await when you make a splash at Tidal Cove! Took a long time to change temps, and you had to keep an eye on the chute with big chunks, but it was pretty easy to let the temp controller run it . Introduce big, bold flavor to your BBQ and grilling creations thanks to the Meatheads Amazing line of pork, red meat, and poultry rubs as well as a KC-style BBQ sauce. Both cooker and smoker purchased brand new 2014. I just like the idea that I'm buying the original and the people I know with Stumps are super happy with them. Stumps are great smokers. 4" insulation around charcoal chute/firebox and cook chamber wall. Plus, the DSS family is the best! Designed with the Backyard BBQ competitor in mind it is orientated the same way as the larger models to better see and access the food inside. I have read that the verticals can get anywhere from 10-18+ hours on a full pan of charcoal. Find great deals and sell your items for free. Building a gravity fed smoker from scratch for the 1st time.