pizza restaurants from the '80s that no longer exist

Located on Seventh Avenue, The Stage was one of the most popular delis in New York City after being founded in 1937 and was known for having a menu full of Broadway-inspired dishes. Esther Ingber, a longtime Rockland resident, provided an entire list that included, Perruna's Italian,Pakula's Bakery,along with Maxi City Kosher Deli in New City, and Kafenio Among The Flowers in Pearl River. Here are 9 places that are long gone from Indy that every Hoosier misses. So, heres the deal: Carrols was fast food chain established back in the 1960s and had a yellow slug as their mascot. But after 24 years, the glamorous watering hole closed in 1995. Children of the 1970s and 1980s had a veritable smorgasbord of ill-conceived and nutritionally suspicious fare to enjoy, and still miss their unusual packaging, unique smells, off-the-wall flavors, and the sheer insanity that went in to conceptualizing them. Bennigan's. This fast food chain was one of America's first casual dining and sports bar chain. Although it burned down 30 years ago, the Knolls Inn still resonatesfor Thomas DeJulio, a former president of Kiwanis Internationaland the retired university counsel at Fordham University. Mark Fiato, who owned and operated the restaurant for 25 years, died in a cycling accident in 2005. , which opened in East Greenbush but then moved to Rensselaer, closed after 23 years in business in January 2017. , which had been open since 1949, closed after the the owner, Rob Zautner, was hospitalized in January 2017. These miniature cinnamon rolls were meant to be just the heart of the bun ie the best part and were served hot with a packet of icing that you could either use for pouring on top or dipping in. In the '90s, better known as the era of gimmicky restaurants, a set of iconic athletes (Wayne Gretzky, Andre Agassi, and Joe Montana, to name a few) teamed up with Planet Hollywood to open the Official All Star Caf. 4. Sadly, the frosty only made it two years before being discontinued in 2011. This memorable beverage was launched as a cross-promotion with the movie "Ghostbusters" in 1989, whenHi-C rebooted its classic Citrus Cooler as a bright-green drink featuring the film's Slimer character. The original Albany location of Bob & Rons Fish Fry closed in 2015 after 67 years. Small, nostalgic, and served up great food for more than six decades . The exclusive New York City bar, owned by Bernard Shor served steak and baked potatoes among other things, but the crowd was the real attraction. Once a chain, now a singular outpost, Chicago-based Henrys Hamburgers was the go-to spot for burgers and fries (even outdoing Micky Ds!) Read the. Iremember it from 1959 to 1970, when unfortunately it was destroyed by a fire. "As a teenager in the early 1980's, my dad gave me money to take my best friend to dinner one night. The location later was home to Duke's and then Milestone Restaurant, which closed in 2015. Exuding Rat Pack cool, Pier 66 Restaurant & Lounge was a swinging place in the 1950s and '60s, man. When country music star Kenny Rogers and former KFC CEO John Y. The restaurant eventually rebranded itself, changing its name to No Place Like Sam's and Jolly Tiger, however there's still one original Sambo's left in the United Statesthe original restaurant, which is run by the founder's grandson in Santa Barbara, California. 19. Related:Lombardo's Restaurant closing after nearly 100 years, Click through the slideshow for a list of some Capital Region restaurants that are gone but not forgotten. The German restaurant, Spa Brahaus, closed after 29 years in 2015. Flora Dew at Hanlan's Point. Former regulars might remember the antique decor of the restaurant or the Greek . So, if youre craving a good milkshakeroad trip? Del's Pizza, Everett, MA That's all for . But that reign ended pretty abruptly. Trader Vic's. The Polynesian-themed restaurant was in Seattle's Washington Plaza Hotel (now the Westin) and capitalized on the tiki-fad of the 1950s and 1960s. 22. Ritzee Hamburgs. The chain had five locations in the Salt Lake City metropolitan area. The $8 per order ribs featured a light glaze, and fans speculate that their appeal came from the fact that they were real not frozen meat. Sams Italian American Restaurant at 125 Southern Blvd. It was built in 1957 by the Phillips Petroleum . Hershey's Bar None was introduced to the world in 1987 (and in Canada was called a Temptation). Sir Grapefellow is the grapest!". while pilot Sir Grapefellow, with his own fruit cereal, replied: "Tally ho! These Vegetables Have The Lowest Carb Counts. Paul D. Kniskern, Sr./Times Union Historic Images. This 1980s cult classic had a 2014 mini reboot when Hostess made it in a tiny fun-size form. I can still recall the thrill of my 10th birthday party at Farrell's, when a pair of waiters ran around the dining room, holding a stretcher aloft bearing the Zoo, an-over-the-top sundae that served 10. Mr. Steak was a quality, yet affordable, steak house that took the United States by storm in the '60s. A textbook example of a restaurant that not only fed its community but served as its social, political and cultural nexus. I know that because, as a high school and college student, I worked at the Hi Ho during summer and other vacations. By Frank Vetere's Pizzeria 1980. The site in its broken condition will remain online for a while and I will be transferring the articles I wrote about various old restaurants to my main website, www.newsfromme.com. 5. Closed: 1989. But its follow-up, Piccolo, with its unbalanced equation of tiny square footage and gigantic culinary ambitions, turned out to be a tailor-made platform for Flicker's spellbinding, risk-taking cooking aesthetic. The Palomino may no longer be around, but folks still talk about their experiences there. Some of them are still . The restaurant looked like an ice cream parlor from more than 100 years ago and the . People Are Decorating Their Fridges On TikTok, 58 Cult-Favorite Items You Have to Try at ALDI, 40 Iconic Fast Food Joints That No Longer Exist. Sadly, in 1991 Chicken George filed for bankruptcy and was dissolved. Majority were sold off, but one location remains. The chain did come out with the Breakfast Toaster, which is similar but lacks the best part of the original: the French toast. This is our formal thank you to DLites for being way ahead of its time. ", "Everyone made you feel like home," wrote Maria Fiola Young of this village fave. Fox's Pizza Den. These were a staple dinner for Friday nights ahead of "The Brady Bunch.". Toast'em rolled out their own 1970s Danka toaster snacks, which sort of looked like a real pastry. ", Vincent D'Orio's was located at 100 Huguenot St.in New Rochelle, according to Kim Chandler. was a French restaurant that was once regarded as the height of gastronomic taste for the region. Phil Smidt's Restaurant became known as the place to go for frog legs, although . Giorgio Cherubini, a former Rosewood Room waiter, introduced Minnesotans to the cooking traditions of his native Tuscany, focusing on adventurous, uncomplicated dishes (hello, tagliatelle with a wild boar-wild mushroom ragu) with unapologetically bold flavors. On this Wikipedia the language links are at the top of the page across from the article title. In 2000, after 26 years of 80-hour work weeks, Drew Vactor retired. It was a family-sized pizza that was later scaled down to personal-size. losed in 2013 after 57 years of being owned by the same family. Sunday nights in the summers were filled with the Beach club members looking for a shrimp scampi plus a side dish and salad for $6.99. Yankees legend Reggie Jackson was so popular that Standard Brands made a candy bar and named it after him, which fans used to throw when Jackson was at bat. "The restaurant was able to accommodate 625 people; there were times when we had three weddings taking place at the same time. " The chain served burgers, fried chicken, and salad. F.W. These Vegetables Have The Lowest Carb Counts. Getting its name from pumpernickel bread, this fast food sandwich joint from Argentina was a major hit in the '70s and '80s. 1. The page helps keep the listings accessible and not "Orphaned Pages"NOTE: See our Talk Page for notes on editing and adding entries to "Gone, But Not Forgotten" Please add entries in their appropriate category in alphabetic order (ignoring A, The, etc) and using . While you cant get a Little Tavern burger anymore, there is good news: If youre looking to relive the vibe, a White Castles run should do the trick. Woolworth in St. Paul, 1956. It closed at the end of 2015. The first restaurant opened in 1991, and Roasters filed for bankruptcy in 1998. Nostalgia loomed large in every corner of Westchester and Rockland. The restaurant of world renowned chef, Wolfgang Puck, became a Hollywood hangout when it opened in 1982 on the Sunset Strip. Dec 6, 2020 - Explore Steve Chewning's board "We used to EAT here" on Pinterest. The $40 million Chi-Chi's paid out in lawsuit settlements added to its financial distress and hastened the chain's demise in the U.S. 7. By the 1960s, over 1,000 of the chain's distinctive orange roofs dotted U.S. highways. However, the chain closed quietly over the years, and the last one was shut down in 1994. Instead, here's a highly subjective list of 20 extinct Twin Cities restaurants that managed to forge lasting impressions. he home of the Sanducci, in photo, closed in 2009 after 17 years. On this critic, anyway. If you would like to add you own, please email me, [email protected] and include NOSTALGIA in the subject line. Fast food salads have never sounded like a great idea, but we stand by the fact that the McSalad Shakers were the best iteration of the meal we've seen. In the kitchen, chef Tanya Siebenaler's endless curiosity resulted in delectable dishes culled from around the globe. We may earn commission from the links on this page. The sports-themed restaurant had 10 outposts once upon a time, but after the last official store closed its doors at the Walt Disney World location in 2007, we had to say our goodbyes once and for all. "I am particularly fond of the Knolls Inn since it was where, as a young high school student between 1966 and 1969, I was among several generations of Mount Vernon High School Key Club members who were treated to lunch and acknowledged at meetings of the parent organization Kiwanis for performing community service projects in Mount Vernon," DiJuliowrote. As the chain opened more and more restaurants, especially in bigger cities, customers began objecting to the tone-deaf marketing. Picture this: a casual pizzeria that specialized in expertly rendered all-vegetarian pizzas (roasted garlic-caramelized onion-Fontina, a combination for the ages), baked in rectangular pans, sliced with scissors and sold by weight. Bresler's Ice Cream. That said, it changed hands frequently and was bought by PepsiCo in 1982, and later bought by Mrs. Fields Original Cookies in 1987. In its heyday, the chain had more than 1,000 locations, which served fried clams and a whopping 28 ice cream flavors. Dubbed the Coffee Toffee Twisted Frosty, this treat lent itself well to the catchy music video it came to be known by. Quentin Tarantino sometimes plants this retired cereal as a prop in movies. Alongside Little Ceasar's, Domino's Pizza, originally called DomiNick's, was one of the more ubiquitous pizza chains of the 80s - by the middle of the decade, they had over 1000 . Through the years, readers have commented on Table Hopping and other blogs about the restaurants they miss most. , known for a festive atmosphere complete with cotton candy, closed after 14 years in September 2017. , located on Sand Creek near Wolf Rd., was demolished in 2010 to make way for Chipotle and other retail space. Modern microwave versions make this seem less amazing. During the '40s and '50s, every A-list celeb was a regular at Toots Shor'sfrom Frank Sinatra and Marilyn Monroe to Jackie Gleason and Judy Garland. Extinct restaurants are listed here. One of many iconic Upper East Side eateries owned by the Santo Family Group, the fine dining experience in its garden of stain glass was said to have been magnificent," explained The New York Times. I was so surprised when I noticed it . While their family-owned vibe made them largely successfully, they inevitably became strapped for cash and merged with the Hardees chain. losed in 2012 after decades of serving up late-night snacks and early breakfasts. By 1986, Gino's was no longer in operation. A restaurant or takeout where pizzas are made and sold as . A true fast food relic from the late '70s, these deep-fried onion bits, part of McDonald's dollar menu, were short lived. The era was the off the charts for sugar consumption at breakfast. And does any body remember the Greek restaurant on 27th st and Thomas, on the south side of the street. He is a Twin Cities native, a University of Minnesota graduate and a James Beard Award winner. You've hit your max! Carrols Restaurant Group. Over the next decade, it saw huge expansion, which unfortunately was cut short by the '70s economic crisis. According to Technomic's Tristano, the restaurant exists in the highly competitive mid-scale family-style market, which has been crowded out by fast, casual dining. P.S. Rick Nelson For more trips down memory lane, please sign up for our free newsletters. Peanut butter and chocolate topped a healthy, oat-filled cookie made with whole grains for a Mars confection that was ahead of its time. closed after 40 years in the same family. Thick Pan Alley Pizza / multiple Chicagoland area locations. Next-door neighbor Toulouse was more suited to the shopping mall surroundings, and turned out to be a lively precursor to the company's popular D'Amico & Sons chain. (Correction: A previous version of this feature included Morrete's in Schenectady, which reopened in 2014 after closing earlier in the year. By clicking Sign up, you agree to receive marketing emails from Insider Again, it didn't stay on the menu for long. Prior to its troubles, the D.C.-, Maryland-, and Virginia-based chain was a hamburger shop with block construction and a castle design. Chico's Pizza : 12120 Long Beach Blvd : Lynwood, CA : 90262 : 1946 : Chili John's : 2018 W Burbank Blvd : Burbank, CA : 91506 : 1955 : Chips Restaurant : 11908 Hawthorne Blvd : Hawthorne, CA : 90250 : We stan a health-conscious fast food restaurant. 2023 www.lohud.com. If you ate at Wendy's with any regularity during the late '90s, chances are you tried and loved the chain's Chicken Caesar Pita. Related:Which Iconic Food Was Launched the Year You Were Born? At one point, there were multiple locations of the Texan across Saginaw, Bay and Midland counties. It was eventually revamped and rebranded as Apple Slice, before that brand also disappeared. We may earn commission from the links on this page. Although it went bankrupt in 2008, the chain sold all of its menu items and brand property to Legendary Restaurant Groupso here's hoping for a comeback! The restaurant was serving up roast beef sandwiches throughout the 1960s. The crusty baguette had few peers (ditto the desserts), and the warm-weather tables on the museum's adjacent sculpture terrace predated the rooftop dining craze by several decades. For 33 years, this New York City family-owned, cafeteria-style institution served as a rallying point for hopeful politicians (both JFK and Ed Koch campaigned here), as well as a favorite dining destination for locals. In fact, it was the last restaurant in West Bottoms for a long time. Womp, womp. The affordable and casual Mexican dining experience hadn't been done before and people loved it. 100 Black-Owned Businesses to . We won't fault you for getting misty-eyed over these failed fast-food chain restaurants from the 1980s. Only Delish Unlimited members can save this exclusive article. Minnie Pearl's Fried Chicken was a fast food franchise started in 1966 as a competitor for the nationwide sensation Kentucky Fried Chicken. Founded in 1948 in Michigan, the homestyle eatery had more than 60 locations across the states before it closed down in 2002. The Butcher Block was open on Central Ave. in Colonie from 1982 until it was replaced by Central Steak in 2010. Top editors give you the stories you want delivered right to your inbox each weekday. Roast Beef Roundup, Arlington, MA (thankfully, one still exists in Woburn). The end. Chicken George was small but oh-so mighty. Part of the draw was owner/plutonium-grade schmoozer Michael Morse, who also had the good sense to hire a pair of influential transplants to run the kitchen. 20+ New & Recently-Opened Restaurants in Columbus in 2023. This was the first Florida fast food drive through chain, and it was cherished and beloved in the city of Jacksonville. What's there now? Become a Delish Unlimited member to read and save unlimited articles. It was replaced by Buca di Beppo. All Of Dunkin' Donuts' Iced Coffee Flavors, Ranked, These Vegetables Have The Lowest Carb Counts, Starbucks Introduces New Pistachio Cream Cold Brew. Briazz. Bonus fun fact: Jessica Biel was featured a commercial for itthat ran in 1996 the year the burger was introduced and discontinued. What started as a popular Manhattan restaurant founded in 1914 grew to a huge chain throughout the northeast during the '80s. This 1970s treat was a long braid of caramel covered in chocolate, thin and very long proven by the ruler graphic printed on the back of the wrapper. Cherubini went on to open a pair of successful Uptown restaurants that he christened with his first name. While the city has definitely grown over the years, it can be a little nostalgic when you look back on great places that no longer exist. Ahead, find 40 fast food joints, drive-throughs and road-side chains that are no longer with us. March 1, 2023 1:10 pm. From swanky celebrity hot spots to local institutions, take a look back at some of the most iconic restaurants that have, sadly, gone out of business. Yes, Chicken Littles are currently available on KFC's menu, but this modern reprisal that was brought back in 2012 is nothing like the OG version from the '80s, according to die-hard fans. Some local celebrities and a few sports stars stopped in," wrote Semenza, "but mostly it was the same regulars on the various nights of the week. Mr. Paul is a restaurateur who had owned other popular Los Angeles-area restaurants: The Old Virginia and Chez Paul, both in South Pasadena. Starting with a small shop in Indiana in 1954, Burger Chef eventually grew to over 1,000 locations and rivaled fast food giant McDonald's. Neither the chocolate fudge cream inside a shortbread cookie nor versions with peanut butter or chocolate chip crusts survived. They had an 11-year run from 2002 to 2013. It was also the place where Weiner's labor pains began the night before her second daughter, now Dr.Dana Marlowe, was born on Aug. 2, 1968. Anywaythe chain had 280 locations, served up a steakhouse filet for just $1.95 and, eventually, called in quits in 2008. The national five-and-dime chain opened a new store in downtown St. Paul in the 1950s, and like most Woolworth's, it included a lunch counter. Maybe the birch beer made up for the small portions? Chef Sameh Wadi was a 23-year-old prodigy when he teamed up with his older brother Saed Wadi and opened this atmospheric paean to flavors celebrated across the Mediterranean. The Blue Horse, the Nankin, the Lincoln Del. "Best meatball wedge on the planet." Opening in 1927, the New York Spaghetti House on E. 9th St. was famous for its spicy brown sauce. Page 1 of a Hess Brothers Department Store Patio Restaurant Menu. Jansz's St. Paul effort, Curry Leaf Deli (1994-98), was another prize. Where: 5236 Canal Blvd. wroteElsa R Gammon, VeeJays,Port Chester. Old Glory flies atop Chuck Cavallini's restaurant, 3835 W. 147th St., Midlothian. The kitchen's approach to Southwestern fare was sophisticated and scholarly but never dull (the bread basket's divine blue corn breadsticks, for starters), and the dramatic setting fit the menu like a custom-made Stetson. His chain restaurant, which focused on causal dining, never grew to tremendous popularity. The landmark Fannie's Restaurant, famous for pizza and clams, was open for 50 years before closing in 2006. longtime tenant of the Quackebush House, built circa 1730, changed its name to Quackenbush House in 1986, and was later the site of Nicole's and now Olde English Pub & Pantry. Which Iconic Food Was Launched the Year You Were Born. Chandler remembers going to the restaurant on a Thursday night for "the best barbecued ribs and blackout cake around! Coined "dial-a-pizza," the Seattle-based chain grew to 42 restaurants. , Star Tribune But its legacy lives on on sites like Pinterest and Top Secret Recipes where many try to recreate it. Girls. "My parents, John and Lena Pope were the owners of the restaurant. It was a sad day, according to Times Union food columnist Steve Barnes, when, Saso's Japanese Noodle House on Central Ave., the best sushi spot within an hour's drive, closed in 2009. Mambo64,Tuckahoe: "Arlen, Pepe, chef Anie. Shop Lululemon We Made Too Much For Up to 50% Off. Varsity Restaurant, Spadina and . To read and save unlimited articles, sign up to become a Delish member. I usually had the hot open roast beef. College students and late-night drunk eats? 510 Restaurant. But eventually, they fail to keep in pace with restaurants like Applebee's and Friday's. Bennigan's was sold several times through the years before filing for bankruptcy in 2008. See more ideas about denver history, denver, childhood memories. Clearly, owner Renee Holoien was way ahead of her time (the excellent Bonci in Chicago by way of Rome now offers a similar al taglio experience), and it's comforting to know that a Punch Pizza outlet now occupies the space on E. Hennepin. Googie's was one of the Upper East Side's best causal Italian spots and has been missed dearly since it closed in 2008. Were the kids indicted for insider trading? Chouette. It then became Mangia, and was later demolished to make room for Creo'. Early morning pizza brings us an insane amount of joy. One of its . Geris Hamburgers was an Illinois based fast food burger chain with glaring similarities to McDonalds. Two breakfast classics molded into one? The stronghold of McDonald's, Pizza Hut , Burger King, and other giants of the '80s made the competition stiff. "For young kids growing up on Mount Vernon's 'south side,'we enjoyed our Tuesday breaks from high school cafeteria food and were treated to the wholesome meals served at the Knolls Inn and cooked by Mrs. Smith, widow of Frank Smith Sr.", The 42 Club,at 420 Central Ave.in Scarsdale, was apopular spot for wedding receptions, New Year's Eve parties, and, eventually, wrote Jo Pope Lomoriello, it was a disco. "I don't remember the exact years that it was open, but many of the important events of my young adulthood had some relation to Vincent D'Orio's in New Rochelle," said Kim Chandler. Iconic Stores You Grew Up With That Are No Longer Around. was a spot for German food and beer from 1963 to 2005. Binyon's Restaurant / 327 S. Plymouth Ct. Chicago, IL. Shakey's Pizza. And who could forget when Tokyo Express was at 36th st and Thomas. Fellini's Pizza. Kids from the 1980s could find this oversized treat wrapped in individual plastic packaging. The Blue Horse, the Nankin, the Lincoln Del. . The Golden Ox (West Bottoms) Ferruzza: The Golden Ox had been around such a long, long time. One of the Twin Cities area's first Vietnamese restaurants introduced exotic and exciting Southeast Asian cooking to a curious dining public that was just becoming familiar with flavors from that part of the world. At one point, the chain changed its name to Druthers. Red's was located on the corner of Route 59 and Kennedy Drive, wrote Roy Horrisland. While a few still ran independently, in 1999, the last Geris ceased to exist. Creo' has since closed and it is now Jacob & Anthony's Italian Kitchen. Customers were instructed to "Eat like a king" at Lyon's, a competitor to Denny's with casual dining and low-cost breakfasts. A modern looking place for seafood that opened in the early 1940s. Intensely aromatic, frequently fiery curries the likes of which had rarely been seen in meat-and-potatoes Minnesota were business-as-usual at this influential Uptown haunt (its first four years were in northeast Minneapolis), the work of then-spouses Heather Jansz and Evan Balasuriya. The building was demolished in July 2016. They ate one on the day of their engagement every year after and have been making their own version for decades since the pizza was discontinued. In the late '70s, it was hard to find a theme restaurant that didn't do well, but by far the most inventive was Boston Sea Party. Some were open 24 hours, while others served alcohol and had set hours of operations. See more ideas about memories, restaurant, howard johnson's. ), Gone but not forgotten: Area restaurants we miss. It received a rare four-star rating from the Times Union. The hamburger joint was founded in 1959 when Colts captain Gino Marchetti joined forces with owners Joe Campanella, Louis Fisher, and Alan Ameche. Founded in the 1920s, the restaurant had around 200 stores by the beginning of World War II. To read and save unlimited articles, sign up to become a Delish member. Sonic had the genius idea of squeezing eggs, cheese, and bacon or sausage between two mega-slices of French toast back in 2015 and there's never been a better breakfast of champions since. Canada still has access to Christie Swiss Cheese Crackers. Since the early 2000s, New York City has seen the death of many iconic diners. KFC debuted what can only be called one of the unhealthiest fast food sandwiches in history in 2010 when they first put the Double Down on the menu. Founded in 1933, Valle's Steak House saw huge expansion during the '60s by embracing the dining trend of leaning toward a menu full of steak and lobster. Snack foods, insta-meals, cereals, and drinks tend to come and go, but the ones we remember from childhood seem to stick with us. The casual dining steak house, founded in 1966, was one of the first restaurants to conceptualize the steak and salad bar combination. restaurant reached chain status come 1976. The 1960s were an interesting time to be a kid. Chicago, IL. Howard Johnson's was a line of hotels and restaurants that had been around long before "HoJo" was making stellar plays at Shea Stadium. But Marriott Corporation scooped up the chain in 1982 and rebranded the locations into Roy Rogers Restaurants. So if youre looking to pay tribute to the creator of the toy with burger purchase, say a prayer for Burger Chef. Celebrating the 50th anniversary of the Star Tribune's Taste section throughout October is a reason to pause, reflect and savor. Located at 2 Archibald St., Spiak'shad been a corner bar, lunch counter and restaurant for 90 years, according to past news articles. They were among numerous chains that included Morrison's Cafeteria, S&S Cafeteria, Duff's, and . Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. (It didn't.) But, sadly, Dubrow's closed in the late '80s, as the trend of diners began to die down. Baxter Station: A Highland's neighborhood was left without its home base when Baxter Station unexpectedly closed in 2013 due to tax problems. The company, famous for its warm croissants, had 93 stores in its peak, but eventually closed down in 2000. This 1980 snack cracker looked like a piece of Swiss cheese, complete with holes, but America didn't care. The area was revamped in 2013 as The Newton, and chef Justin . After being bought out in 1969, things went downhill. The total number of restaurants fell from 249 to 52, thanks to sales declining by more than 80% during the same period. Ever wonder how the movers and shakers of Wall Street spend their lunch breaks?